Week twenty in Australia

Kitchen secrets are being uncovered. Even if you work as kitchen hand, as long as you don’t claim for a higher wage you are free to “help” to cook. Since I enjoy it anyway I take it as a chance to improve my skills with the homemade pasta. I love to make different shapes of dumplings and working on the preparations is like working on the background of a theatre. You have access to secrets that nobody knows and you are one among the others that make everything work out in the end. The very best part is to share the kitchen space with so many different people from different cultures. And I feel blessed cause I’ve been always working in great teams and I love all my collegues from all my jobs.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s